The Tyrol's biggest serviced restaurant offers not only excellent service, but also traditional Tyrolean as well as international cuisine. The restaurant caters also to the needs of children.
• delights from two worlds, such as Tyrolean Gröstl and cheese spaetzle as well as pizza fresh from the oven
• 1,000 seats in total, 450 inside
• comfortable and large sun terrace
• playing corner for children
Daily: 8:30 a.m. - 4:00 p.m.
Warm meals: 10:30 a.m. - 3:00 p.m.